• Suffolk heritage cocktail makers
  • Ethical, family-run business
  • Focused on sustainability
  • Great Taste award winners
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The Story

Edmunds Cocktails was born with a clear purpose, to help venues serve perfect cocktails quickly, easily and consistently, without sacrificing on quality or taste.

They've worked for some of the world's best spirits brands and the country's most prestigious venues; they know the challenges that come with an extensive cocktail menu - so they've made it as simple as possible! Working with Edmunds you'll be able to serve a perfect cocktail within 30 seconds. Every. Single. Time.

Edmunds Values

All the cocktails are hand blended, bottled and labelled in-house with skill and care.

Edmunds partners with premium spirits manufacturers and aim to source ingredients from local suppliers wherever they can.

They focus on skilfully selecting and blending flavours to perfection so you can shake, stir, serve and garnish with confidence.


Edmunds is a climate positive business. They're always on the look-out for ways to reduce their carbon footprint without compromising on quality, as well as being committed to planting a tree for every box or litre-bottle of cocktails sold.

The mint for their Mojitos is grown locally at their very own Edmunds allotment, they dehydrate the fruit for all the garnishes to avoid waste and use Nurtured In Norfolk for the dried edible flowers in the Pornstar Martini. Their packaging is also 100% recyclable.


Meet the Cocktails

Edmunds award-winning drinks are all designed to be served just like they would in your favourite cocktail bar. That means you'll be shaking, stirring and pouring, before finishing off your cocktail with its included garnish. The cocktails are all full strength, using premium spirits, liqueurs and juices.